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We use malt barley grain from our friends at Pressure Drop Brewery to give this bar its unique flavour. Malt barley grain is a by-product of their process, so what better way to be sustainable than by using it to create a mouth-watering malt chocolate.
Chocolate Makers Notes: 
“Roasting our Honduran beans slightly longer than normal gives this bar a more intense flavour. The underlying coffee aromas balance perfectly with the sweetness of the malt barley.”
65% Dark

Vegan Friendly
Origin - Honduras
Tasting notes: Malt, coffee, cocoa

Land 65% Malt Dark Chocolate - 60g Bar

£6.00 Regular Price
£4.50Sale Price


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